Concentrated Vanilla Flavoring
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Fresh Milk Flavour Liquid for yogurt ice cream dairy products
Ingredients: Propylene Glycol, Natural, Natural Identical & Artificial Food Flavoring, Food Color; Application: Cake, Ice Cream, Drinks, Pastries, Candy, etc. Suggested Dosage: 0.1%~0.3% Shelf Life: 36 months Storage: in cool dry ventilated place. Avoid sunlight.
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Vanilla Flavour Powder for baking
Vanilla Flavor Powder can be used as a substitute for vanilla extract, and it has a more intense vanilla flavor and can withstand higher temperatures. When substituting vanilla powder for vanilla extract, you can usually use half the amount of vanilla flavor powder. It can be used in baking to give cakes a more elevated look and enhance their flavor, and can also be used in other baking recipes, such as frostings, meringues, pancake batter, oatmeal, granola bars, and protein bars.
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Cream Vanilla Flavor Liquid for Cake, Ice Cream
Cream Vanilla Flavour has sweet, creamy, milky and buttery notes. This flavour is usually used in bakery, Ice-creams, flavoured milk and other dairy applications.
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Vanilla Flavor Liquid is an artificial vanilla flavoring essence that usually used in ice cream, cake, butter icing, custard, or cook dough to create a delicate vanilla flavor. it contains no alcohol, and the aroma is dense. The dosage is much less than vanilla extract. it's a secret ingredient in many beloved recipes.
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